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1 Food Safety during a Power Outage 2207
2 When to wash your hands - an educational poster for children 4311
3 Roll out the welcome mat for service dogs 10119
4 Food poisoning could cause long-term effects and even death! 4617
5 Common Food Safety Myths 11205
6 SAFELY PREPARING FOOD IN MICROWAVE OVENS 5512
7 KITCHEN SAFETY 3866
8 New strain of E coli causes concern 12339
9 Latest EatSafe Facebook Competition Winners! Dec/Jan 2011/12 2722
10 Five Key Principles of food hygiene 4257
11 The truth about our water 5030
12 Tap Water Alternatives 8076
13 Baby don’t hurt me? 6732
14 Are you qualified? 19030
15 Supplier Inspections 1683
16 Food Safety: Display Food Hygiene Ratings by law? 1195
17 The Rag 4312
18 Salmonella 5748
19 Norovirus 7609
20 Disposable Gloves 6203
21 Between 5 and 65 3900
22 Air Microbes 31011
23 Facts and Figures 2592
24 Why HACCP 5638
25 What to expect from an Auditor 3720
26 Ventilation 16276
27 Staphylococcus 5359
28 Scores on Doors 2100
29 Salad Washing 11866
30 Safety of Ice 2215
31 Personal Hygiene 6953
32 Safe Food Storage in your Fridge 7890
33 Kitchen Design 6591
34 Hepatitis 2569
35 Food Safety Benefits 2453
36 Bin Cleaning 6001
37 Bagged Salads 13001
38 Air Movement in restaurants 2592
39 Why should we be considering food safety 1151
40 Another Perspective 1265
41 E.coli 2940
42 Wash hands 6817
43 Are your staff healthy? 3215
44 Oil Abuse 6067

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  • After reading this I've banned the dishcloth from my kitchen! Paper towels only...and it's biodegradable!