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1 Food Safety during a Power Outage 1395
2 When to wash your hands - an educational poster for children 2582
3 Roll out the welcome mat for service dogs 8192
4 Food poisoning could cause long-term effects and even death! 3543
5 Common Food Safety Myths 10176
6 SAFELY PREPARING FOOD IN MICROWAVE OVENS 4194
7 KITCHEN SAFETY 2572
8 New strain of E coli causes concern 10852
9 Latest EatSafe Facebook Competition Winners! Dec/Jan 2011/12 2563
10 Five Key Principles of food hygiene 3541
11 The truth about our water 4372
12 Tap Water Alternatives 6922
13 Baby don’t hurt me? 5960
14 Are you qualified? 18890
15 Supplier Inspections 1544
16 Food Safety: Display Food Hygiene Ratings by law? 1075
17 The Rag 4121
18 Salmonella 5185
19 Norovirus 6469
20 Disposable Gloves 5334
21 Between 5 and 65 3589
22 Air Microbes 24092
23 Facts and Figures 2301
24 Why HACCP 4956
25 What to expect from an Auditor 3518
26 Ventilation 15857
27 Staphylococcus 5110
28 Scores on Doors 1945
29 Salad Washing 11025
30 Safety of Ice 1939
31 Personal Hygiene 5371
32 Safe Food Storage in your Fridge 6743
33 Kitchen Design 5877
34 Hepatitis 2183
35 Food Safety Benefits 2198
36 Bin Cleaning 5167
37 Bagged Salads 11722
38 Air Movement in restaurants 2364
39 Why should we be considering food safety 1053
40 Another Perspective 1168
41 E.coli 2727
42 Wash hands 6494
43 Are your staff healthy? 2932
44 Oil Abuse 5210

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  • After reading this I've banned the dishcloth from my kitchen! Paper towels only...and it's biodegradable!