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1 Food Safety during a Power Outage 1274
2 When to wash your hands - an educational poster for children 2297
3 Roll out the welcome mat for service dogs 7152
4 Food poisoning could cause long-term effects and even death! 3362
5 Common Food Safety Myths 9929
6 SAFELY PREPARING FOOD IN MICROWAVE OVENS 3995
7 KITCHEN SAFETY 2376
8 New strain of E coli causes concern 10592
9 Latest EatSafe Facebook Competition Winners! Dec/Jan 2011/12 2498
10 Five Key Principles of food hygiene 3432
11 The truth about our water 4247
12 Tap Water Alternatives 6733
13 Baby don’t hurt me? 5885
14 Are you qualified? 18855
15 Supplier Inspections 1510
16 Food Safety: Display Food Hygiene Ratings by law? 1039
17 The Rag 4083
18 Salmonella 5066
19 Norovirus 6305
20 Disposable Gloves 5204
21 Between 5 and 65 3521
22 Air Microbes 19371
23 Facts and Figures 2263
24 Why HACCP 4850
25 What to expect from an Auditor 3478
26 Ventilation 15678
27 Staphylococcus 5046
28 Scores on Doors 1912
29 Salad Washing 10922
30 Safety of Ice 1895
31 Personal Hygiene 5141
32 Safe Food Storage in your Fridge 6558
33 Kitchen Design 5688
34 Hepatitis 2041
35 Food Safety Benefits 2155
36 Bin Cleaning 5054
37 Bagged Salads 11489
38 Air Movement in restaurants 2223
39 Why should we be considering food safety 1024
40 Another Perspective 1147
41 E.coli 2610
42 Wash hands 6434
43 Are your staff healthy? 2888
44 Oil Abuse 5011

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  • After reading this I've banned the dishcloth from my kitchen! Paper towels only...and it's biodegradable!