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1 Food Safety during a Power Outage 934
2 When to wash your hands - an educational poster for children 1389
3 Roll out the welcome mat for service dogs 1440
4 Food poisoning could cause long-term effects and even death! 2665
5 Common Food Safety Myths 8952
6 SAFELY PREPARING FOOD IN MICROWAVE OVENS 2958
7 KITCHEN SAFETY 1697
8 New strain of E coli causes concern 9404
9 Latest EatSafe Facebook Competition Winners! Dec/Jan 2011/12 2291
10 Five Key Principles of food hygiene 2891
11 The truth about our water 3857
12 Tap Water Alternatives 6046
13 Baby don’t hurt me? 5564
14 Are you qualified? 18749
15 Supplier Inspections 1392
16 Food Safety: Display Food Hygiene Ratings by law? 950
17 The Rag 3886
18 Salmonella 4532
19 Norovirus 5753
20 Disposable Gloves 4527
21 Between 5 and 65 3313
22 Air Microbes 12687
23 Facts and Figures 2086
24 Why HACCP 4329
25 What to expect from an Auditor 3255
26 Ventilation 14994
27 Staphylococcus 4820
28 Scores on Doors 1757
29 Salad Washing 10428
30 Safety of Ice 1542
31 Personal Hygiene 4419
32 Safe Food Storage in your Fridge 5750
33 Kitchen Design 5146
34 Hepatitis 1578
35 Food Safety Benefits 1883
36 Bin Cleaning 4490
37 Bagged Salads 10528
38 Air Movement in restaurants 1801
39 Why should we be considering food safety 952
40 Another Perspective 1073
41 E.coli 2202
42 Wash hands 6185
43 Are your staff healthy? 2559
44 Oil Abuse 4355

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  • After reading this I've banned the dishcloth from my kitchen! Paper towels only...and it's biodegradable!