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1 Food Safety during a Power Outage 1174
2 When to wash your hands - an educational poster for children 1990
3 Roll out the welcome mat for service dogs 4996
4 Food poisoning could cause long-term effects and even death! 3175
5 Common Food Safety Myths 9750
6 SAFELY PREPARING FOOD IN MICROWAVE OVENS 3691
7 KITCHEN SAFETY 2191
8 New strain of E coli causes concern 10277
9 Latest EatSafe Facebook Competition Winners! Dec/Jan 2011/12 2441
10 Five Key Principles of food hygiene 3308
11 The truth about our water 4142
12 Tap Water Alternatives 6596
13 Baby don’t hurt me? 5845
14 Are you qualified? 18825
15 Supplier Inspections 1476
16 Food Safety: Display Food Hygiene Ratings by law? 1020
17 The Rag 4035
18 Salmonella 4973
19 Norovirus 6135
20 Disposable Gloves 5042
21 Between 5 and 65 3477
22 Air Microbes 15947
23 Facts and Figures 2230
24 Why HACCP 4740
25 What to expect from an Auditor 3442
26 Ventilation 15512
27 Staphylococcus 4997
28 Scores on Doors 1883
29 Salad Washing 10828
30 Safety of Ice 1849
31 Personal Hygiene 4980
32 Safe Food Storage in your Fridge 6362
33 Kitchen Design 5559
34 Hepatitis 1918
35 Food Safety Benefits 2103
36 Bin Cleaning 4973
37 Bagged Salads 11130
38 Air Movement in restaurants 2157
39 Why should we be considering food safety 1006
40 Another Perspective 1124
41 E.coli 2518
42 Wash hands 6350
43 Are your staff healthy? 2852
44 Oil Abuse 4896

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  • After reading this I've banned the dishcloth from my kitchen! Paper towels only...and it's biodegradable!