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1 Food Safety during a Power Outage 1409
2 When to wash your hands - an educational poster for children 2622
3 Roll out the welcome mat for service dogs 8335
4 Food poisoning could cause long-term effects and even death! 3570
5 Common Food Safety Myths 10228
6 SAFELY PREPARING FOOD IN MICROWAVE OVENS 4224
7 KITCHEN SAFETY 2613
8 New strain of E coli causes concern 10896
9 Latest EatSafe Facebook Competition Winners! Dec/Jan 2011/12 2571
10 Five Key Principles of food hygiene 3563
11 The truth about our water 4383
12 Tap Water Alternatives 6953
13 Baby don’t hurt me? 5968
14 Are you qualified? 18898
15 Supplier Inspections 1547
16 Food Safety: Display Food Hygiene Ratings by law? 1077
17 The Rag 4123
18 Salmonella 5211
19 Norovirus 6514
20 Disposable Gloves 5378
21 Between 5 and 65 3601
22 Air Microbes 25203
23 Facts and Figures 2309
24 Why HACCP 4984
25 What to expect from an Auditor 3524
26 Ventilation 15879
27 Staphylococcus 5115
28 Scores on Doors 1949
29 Salad Washing 11043
30 Safety of Ice 1950
31 Personal Hygiene 5413
32 Safe Food Storage in your Fridge 6774
33 Kitchen Design 5895
34 Hepatitis 2190
35 Food Safety Benefits 2204
36 Bin Cleaning 5193
37 Bagged Salads 11772
38 Air Movement in restaurants 2389
39 Why should we be considering food safety 1056
40 Another Perspective 1170
41 E.coli 2740
42 Wash hands 6537
43 Are your staff healthy? 2937
44 Oil Abuse 5242

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  • After reading this I've banned the dishcloth from my kitchen! Paper towels only...and it's biodegradable!