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1 Food Safety during a Power Outage 1296
2 When to wash your hands - an educational poster for children 2367
3 Roll out the welcome mat for service dogs 7513
4 Food poisoning could cause long-term effects and even death! 3399
5 Common Food Safety Myths 9968
6 SAFELY PREPARING FOOD IN MICROWAVE OVENS 4068
7 KITCHEN SAFETY 2427
8 New strain of E coli causes concern 10652
9 Latest EatSafe Facebook Competition Winners! Dec/Jan 2011/12 2518
10 Five Key Principles of food hygiene 3450
11 The truth about our water 4274
12 Tap Water Alternatives 6787
13 Baby don’t hurt me? 5904
14 Are you qualified? 18864
15 Supplier Inspections 1520
16 Food Safety: Display Food Hygiene Ratings by law? 1046
17 The Rag 4092
18 Salmonella 5092
19 Norovirus 6354
20 Disposable Gloves 5254
21 Between 5 and 65 3531
22 Air Microbes 20301
23 Facts and Figures 2278
24 Why HACCP 4872
25 What to expect from an Auditor 3489
26 Ventilation 15760
27 Staphylococcus 5055
28 Scores on Doors 1917
29 Salad Washing 10948
30 Safety of Ice 1904
31 Personal Hygiene 5191
32 Safe Food Storage in your Fridge 6623
33 Kitchen Design 5730
34 Hepatitis 2075
35 Food Safety Benefits 2164
36 Bin Cleaning 5089
37 Bagged Salads 11548
38 Air Movement in restaurants 2251
39 Why should we be considering food safety 1033
40 Another Perspective 1151
41 E.coli 2630
42 Wash hands 6460
43 Are your staff healthy? 2906
44 Oil Abuse 5055

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  • After reading this I've banned the dishcloth from my kitchen! Paper towels only...and it's biodegradable!